Le Coupe-Chou is one of the oldest restaurants in Paris. You’ll find it off a small lane off Rue Valette in the city’s 5th Arrondissement and it has absolutely bags of charm. I wrote this piece for Luxe in a City about the history of the restaurant, what the food is like here and what the ambiance is like inside. Do check it out in full here and you can find other European travel stories on this site here.
Le Coupe-Chou Paris: Fine Dining
This post is part of the collection of features that I’ve had published in the press across a variety of magazines and websites. If you’re interested to see my full journalism portfolio, visit the In The Press section of this website. If you would like to get in touch regarding my food, lifestyle and travel writing, please email Lucy_McGuire@hotmail.co.uk